No. 10 Manual Meat Mincing Machine Hand Operated
It's very efficient to mince the meat properly and this machine has been used for domestic and commercial purposes. This meat mincer machine is made of high-quality material, which improves durability and increases the machine's life span. This meat mincer machine, ensures a desired per hour production capacity which resumes an unbreakable mincing flow.
Features :
- Long Life and Durable.
- Ease of operation and easy to clean.
Specification :
- Model No. : No. 10
- Product Type : Meat Mincer
- Operated : Manual
- Outer Jali : 2 inch (5.08 cm) (Approx.)
- Capacity : 5 kg per hr
- Hopper Size : 3 inch (7.62 cm)
- Jali Material : Mild Steel
- Inner Rod Material : Cast Iron
- Body Material : Cast Iron
- Weight : 5 kg (Approx.)
Usage :
First, fix the machine with a table, then drop the diced meat into the hopper, rotate the handle, inner rod push the meat through the jali and it comes out in small pieces.
Maintenance :
After every used wash the parts with warm water and dish soap after using them, rinse them with drinking water, then completely dry them. follow these process to improve the machine life span.
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